Breakfast was a cup of milk followed by a Green Monster. Lunch was the last of the rice & peas, this time with some chorizo sausage and carrots, celery and cherry tomatoes. Afternoon snack of a nectarine followed by a wedge of Laughing Cow (how have I never had this before??) and Rustic crackers.
Decided I wanted a tuna casserole, but didn't want to load it down with fat. So I grabbed some fresh mushrooms, which I sauteed in evoo and a tsp of butter until they were nice and brown, then added celery, onions, S&P and thyme Once everything was all happy, I added 1 c of skim evaporated milk and let that cook down till it was thick and creamy (hence 'cream' of mushroom soup). Add two cans of smoked tuna packed in water (only 2 pts a can), fresh garden peas and whole wheat, yolkless egg noodles, top with some cheese and panko crumbs, and dinner was done. Quite nice, and I have some for lunch tomorrow.
I am beat though, so it's time to hit the sack.
Later,
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